Menu for this Week (03/02/26)
Menu items change each week, so make sure to come back and check every Wednesday afternoon! ***Important information: We are currently accepting a limited amount of clients per week. If you are interested in ordering fill out the "Inquiry" section under the menu, and we will send you an order form via email. All orders must be placed by Saturday at 11:59 pm for the following Monday. When the menu updates on Wednesday afternoons, orders for the next week will open up. Pickup: Mondays, 5-9 pm. Delivery: Mondays, 5-7 pm. (*order minimum of 5 meals, has to be within a five mile radius, and $4 fee will be applied)
Meals
*Modifications and add-ons will be on the order form, usually with DF and GF options *All macros listed are estimates and may vary
Egg Roll Ramen
Lean ground turkey sauteed with garlic, ginger, and sesame, tossed with tender ramen noodles and a colorful mix of cabbage, carrots, and green onions. Calories: ~590, Protein: 43g, Carbs: 57g, Fat: 22g *contains: sesame
$13
Steak Tips over Creamy Goat Cheese Polenta
Seared steak tips over creamy goat cheese polenta with charred broccolini. Calories: ~580, Protein: 43g, Carbs: 47g, Fat: 22g *contains: dairy
$15
BBQ Chicken Kabobs
Smoky BBQ chicken kabobs with charred pineapple and peppers over crispy roasted potatoes. *GF and DF Calories: ~560, Protein: 43g, Carbs: 58g, Fat: 15g
$12
Coconut and Lemongrass Braised Beef
Slow-braised coconut and lemongrass beef over jasmine rice with garlic-lime green beans. *GF Calories:~600, Protein: 40g, Carbs: 57g, Fat: 27g *contains: dairy
$15
Bonus Bites
*Bonus Bites coming soon!